Curtis Mead Bulks Up for a Strong Season
Infielder Curtis Mead has faced challenges in recent years due to high expectations. To prepare for a crucial season with the Rays, Mead focused on adding 20 pounds of muscle. His goal was to improve his hitting power and maintain strength throughout the season.
The early feedback on Mead’s transformation has been positive. Rays hitting coach Chad Mottola noted that he is seeing a different player this season, with Mead demonstrating more power at the plate.
After several stints in the majors without making a significant impact, Mead felt it was time to make a change. He emphasized the importance of consistency and rhythm in his game.
Mead worked with Rays officials during the off-season to refine his batting technique. Manager Kevin Cash commended his commitment to improving his offensive capabilities.
Off-Season Improvements
During the off-season, Mead focused on regaining his power at the plate. He made specific adjustments to his stance and swing to enhance his performance.
Mead’s Commitment and Transformation
Mead’s dedication to his fitness and performance was evident as he entered camp in top shape. His hard work and perseverance have not gone unnoticed by the coaching staff.
Conclusion
Curtis Mead’s determination to elevate his game and physique has set the stage for a promising season. With a renewed focus on his strengths and a commitment to improvement, Mead is poised to make a significant impact.
FAQs
1. What prompted Curtis Mead to add muscle?
Mead felt the need to enhance his hitting power and overall performance to secure a spot in the Rays roster.
2. How did Curtis Mead’s off-season activities contribute to his transformation?
Mead’s dedicated workouts, adjustments to his technique, and dietary changes were key factors in his physical and performance improvements.
3. What are the expectations for Curtis Mead in the upcoming season?
The Rays and their coaching staff have high hopes for Mead’s contributions this season, given his strong off-season preparations.
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